| Michael P.
O'Donnell |
iv |
Editor’s Notes:
Maximizing ROI: Improving Health, Reducing Costs
|
| |
1 |
Recipient of the 2007 Robert F.
Allen Symbol of H.O.P.E. Award |
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63 |
Instructions to Authors |
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68 |
Call for Conference Proposals |
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70 |
Author Index for Volume 21 |
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74 |
Subject Index for Volume 21 |
|
THE SCIENCE
OF HEALTH PROMOTION |
| Interventions |
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|
Fitness |
Jeffrey Shepich
Julie M. Slowiak
Allen Keniston |
2 |
Do Subsidization and Monitoring
Enhance Adherence to Prescribed Exercise?
A 12-week, randomized trial examined the effects of level of subsidization
and type of monitoring had on 132 participants (M age = 49) who were
following a physician prescribed exercise program. Approximately ˝ of the
participants had their exercise program fully subsidized, whereas the other
˝ had their program partially subsidized. Similarly, approximately ˝ had
their activity program monitored by a third party, whereas the other ˝
self-monitored. Those receiving the full subsidy and in the third party
monitoring group had the highest attendance during the trial (M = 22.45),
followed by those in the third party monitoring group with partial
subsidization (M = 21.79), self-monitoring and full subsidization (M =
20.36), and lastly self-monitoring and half subsidization (M = 11.55). These
findings add to the growing literature on physician prescribed exercise
programs and how to maximize the success level of such programs. |
| |
|
Nutrition |
Susan Nitzke
Karen Kritsch
Linda Boeckner
Geoffrey Greene
Sharon Hoerr
Tanya Horacek
Kendra Kattelmann
Barbara Lohse
Mary Jane Oakland
Beatrice Phillips
Adrienne White |
6 |
A Stage-tailored Multi-modal
Intervention Increases Fruit and Vegetable Intakes of Low-income Young
Adults
This study was designed to assess the effectiveness of a theory-based
intervention to improve fruit and vegetable consumption in economically
disadvantaged young adults (n=2024) across 10 states. The intervention
consisted of a series of individualized, computer-generated, print-based
materials and educational telephone calls. At follow-up, participants in the
experimental group had higher intakes of fruit and vegetables than controls,
and greater progression to action or maintenance stages. This study supports
the value of tailed educational messages for improving the fruit and
vegetable intakes of economically disadvantaged young adults. |
| |
|
Smoking Control |
Laurie B. Fisher
Jonathan P. Winickoff Carlos A. Camargo Jr. Graham A. Colditz
A. Lindsay Frazier |
15 |
Household Smoking Restrictions
and Adolescent Smoking
When it comes to teenage smoking, parental smoking sent a stronger message
to teens than did a household restrictive smoking policy in a study of
10,593 adolescents aged 12-18 years. Parental smoking, peer smoking and the
possession of a tobacco promotional item were significantly associated with
established smoking (defined as smoking > 100 cigarettes) in this
cross-sectional analysis of 1999 data from the Growing Up Today Study
(GUTS). It looks like the age-old advice of parents to “do what I say, not
what I do” falls on deaf ears. |
Merrill Eisenberg
Darlene Lopez
Hye-Ryeon Lee |
22 |
Tobacco Policy Regression in
Arizona Worksites
In this study, a telephone survey panel design was conducted about how
worksite tobacco policies in Arizona changed between 1998 and 2001. Private
workplaces having at least 5 employees (n=1008) were surveyed. Workplace
policies were rated as smoke-free, partially smoke-free policies or having
no tobacco policy. Tobacco policy in worksites improved overall, but 10.8%
of worksites had weakened or eliminated tobacco policies present at
baseline. Among worksites that were smoke-free at baseline, 15.5% were no
longer smoke-free at follow-up. Policy regression is a disturbing finding
that should be further explored. |
Mildred M. Maldonado-Molina
Kelli A. Komro
Guillermo Prado |
25 |
Prospective Association Between
Dieting and Smoking Initiation Among Adolescents
This prospective nationally representative study of 7795 Non-Latino
Caucasian and Non-Latino African American adolescents examined the relation
between dieting and smoking initiation among adolescents. Results indicated
that dieting initiation was a significant predictor for initiation of
regular smoking among females (OR=1.94, p=.010), but not among males.
Inactive dieting was a significant predictor among males (OR=1.74, p=.031),
but not among females. Compared to non-dieters, initiating and consistent
female dieters reported a higher probability of transitioning to having
tried regular smoking. There is a positive relation between initiating
dieting and initiating regular smoking among females, but among males it is
the inactive dieters that show a positive relationship. Results illustrate
the importance of examining the association between dieting and the
initiation of regular smoking. |
| Strategies |
|
|
| |
|
Population Health |
Mary K. Hunt
Anne M. Stoddard
Kimberly A. Kaphingst
Glorian Sorensen |
33 |
Characteristics of Participants
in a Cancer Prevention Intervention Designed for Multiethnic Workers in
Small Manufacturing Worksites
A randomized, controlled study in 24 small multiethnic, manufacturing
worksites was conducted to examine worker (n=456) characteristics explicated
in our social-contextual intervention model that might be associated with
participation. Results showed that gender (p=0.02) and self-efficacy
(p=<0.01) were associated with participation, but there were no differences
in participation by race/ethnicity or occupational status. The combination
of a comprehensive intervention with wide diffusion of program messages may
have been more powerful in influencing participation and behavior change
than characteristics of individual employees. |
|
Applications |
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Health Promoting Community
Design |
Oliver J. Webb
Frank F. Eves |
38 |
Effects of Environmental Changes
in a Stair Climbing Intervention: Generalization to Stair Descent
This study examined whether visual modifications alone could influence stair
climbing behavior in a public venue and whether exposure to the intervention
encouraged subsequent stair use. Addition of health promotion message on the
riser of stairs increased stair climbing at the target and non-target
staircases by 190% and 52%, respectively. The message also produced a modest
increase in stair descent at the target (25%) and non-target staircases
(9%). |
|
Research Methods |
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Financial
Impact |
Peter R. Mills
Ronald C. Kessler
John Cooper
Sean Sullivan |
45 |
Impact of a Health Promotion
Program on Employee Health Risks and Work Productivity
A quasi-experimental design was used to measure the impact of a
multi-component health promotion program consisting of a health risk
appraisal which included productivity measures (HRA), access to a tailored
web portal, bi-weekly email messages, four sets of newsletters and
literature, and four on-site seminars offered to employees in three
locations of a company in the United Kingdom. Of the 618 employees eligible
to participate, 266 (43%) completed pre and post health risk appraisals 12
months apart. In the comparison setting no intervention was offered but
1,242 (49.7%) of the 2,500 employees completed HRA’s 12 months apart. Health
risks improved for alcohol consumption, nutrition, sleep, stress, physical
activity, perception of good health and seatbelt usage, with an average
decrease of .45 risks in the intervention group more than the comparison
group. Compared to the comparison group, self reported absenteeism improved
an annualized rate of 4.3 days, and productivity improved 7.9% in the
intervention group . The authors estimated a return on investment of 1.9 to
1.0 for absenteeism and 4.29 to 1.0 on productivity enhancement on a program
that cost $140 per eligible employee or $325 per participating employee. |
| Research
Methods |
|
|
|
Abstracts |
54 |
10 abstracts are featured from a
variety of publications. |
|
DataBase: Research and Evaluation Results |
58 |
Four new studies are critiqued and
added to the DataBase chart. |
|
The Art
of Health Promotion |
Ron Z. Goetzel
Ronald J. Ozminkowski Kenneth R. Pelletier
R. Douglas Metz
Larry S. Chapman |
1 |
Emerging Trends in Health and
Productivity Management
Many large U.S. employers have generally embraced a Health and Productivity
Management (HPM) perspective to guide their multiple employee health
management efforts. In looking ahead there are a number of emerging trends
that are helping to shape these efforts. As health promotion professionals
assess the implications of these trends on their respective role and
function within the worksite, it may provide a very useful process for
refining strategies for programming and professional development. The
identified trends also have a variety of implications for health promotion
vendors and the growth of the health management marketplace.
|
|
|
8 |
Selected Abstracts
Abstracts are provided for eight (8) articles that are related to the ten
(10) trends identified in the article. |
|
Larry S. Chapman |
10 |
Closing Thoughts |